Prada Candy L’eau Review!

My roommate uses the Prada Candy L’Eau and she’s a little apprehensive of the day when she actually has to shell out for an actual bottle it since all she uses now are the little samples of it she’s been hoarding. She let me try a bit and I thought I’d finally update with another fragrance review since it’s been so long 😀 

Wet, I get lychee in cooking sugar, and at first it’s actually quite similar to Hanae Mori Hanae Mori with its fruity and flowery bursts. It is, however, lighter and there’s a bit of violet that I get that I really like. It doesn’t open up my palate like Hanae Mori Hanae Mori does either. Fragrantica says the top notes are citrus-y, but I don’t really get that at all. It’s more like the citrus acts like the citrus when making apple cider; it doesn’t speak for itself, but it does add an important layer that lifts the entire scent.

As it dries down, I mostly smell cooking sugar (not quite the caramel listed on Fragrantica) and this faint, rubbery off-note, probably a side effect of the musk, that disappears fairly quickly. I get a lot of vanilla, and the scent really gets creamy and round.

After a few minutes, it smells like cooking sugar, vanilla, wildflowers and violets, and musk. It’s now much less fruity and much more mellow than the Hanae Mori Hanae Mori. It does actually make me feel a little hungry because it’s such a sweet scent. It’s been about an hour and I can still smell it on my wrists while I type even though I’m a good foot and a half away from my keyboard.

It’s very sweet and feminine, and a rather tasty scent, and if that appeals to you, definitely check it out. I can’t say it’s particularly sassy or flirty. I think it’s even a little too saccharine, without a lot of contrasting or sparky notes, for its name. Candy evokes a cute, innocent cheekiness for me; Prada Candy L’Eau was strong on the cute and innocent, lacking on the cheeky. Still, my roommate wears it contrastingly with moto jackets and acid washed pants and pulls it off splendidly!

Versus Blue Jean by Versace for Men

Fragrance review #2: Versace/Versus Blue Jeans for Men

I think I’ve made it pretty clear that I prefer scents marketed towards guys much of the time, and the Blue Jeans is no exception; in fact, it’s one of my favorite day time I’m-trying-to-be-a-sophisticated-business-chit scent. I generally find the ones marketed towards women too sweet or smell too old for my baby face, and they don’t seem to work on my skin as well as some of the spicier male scents do. I will, however, do a review soon on the female-marketed scents I enjoy eventually, because they definitely do exist!

Now, Blue Jeans is a little weird at first, soapy on first open, with a weird, light sprinkle of violet sugar on top. There’s a hint of wood, but it’s mostly an odd lemon pepper flavor with the floral sweetness up top. It smells a little like mixing Sprite and Dr. Pepper.

On my skin, it’s immediately peppery, woody, musky, and citrus-y. It dries down into a woody floral on me with a spritz of lime and it’s quite interesting and distinctive. The sandalwood comes through as a touch of sweetness. It’s really quite nice. I’ve found that it lasts fairly long on my skin, up to 6-7 hours or so. I wear it basically every day and am thoroughly happy with it!

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Odoro Perfume Review

http://odoroperfume.storenvy.com

Odoro is a new perfume company based in Columbus, Ohio. They reached out to /r/fragrance on Reddit a few weeks back and I decided to take the initiative and try them out, and I was not disappointed.

I only purchased three samples, but they actually sent me six in total. Thanks guys, I really appreciate it and the extra scents are lovely and fun 😀

Vanille Lune: Right out of the bottle it smells like a sweet floral vanilla, very tasty. It’s very subtle on my skin, but the vanilla obviously puts its foot forward immediately, followed by a rich buttery caramel, and what seems to me like a touch of lavender. Very, very pretty.

Jacinthe de Bois: Out of the bottle I get an almost coconut-like creaminess. On my skin it ripens to a honeysuckle-honeydew combination, and actually reminds me of an interesting macaron I had once that was flavored with violet with banana buttercream.

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